My morning began with a refreshing walk around The Peak, the crisp winter air making the city feel especially alive. After descending to Central Hong Kong on the historic Peak Tram, I felt inspired to keep exploring. My next stop was the Hong Kong Botanical Gardens—an expansive, free oasis right in the heart of the city. Although I once wrote (and later discarded) a blog post about this place in 2024 due to some concerns about the zoological area, I was excited to return.
The sprawling gardens are full of surprises, from quirky dinosaur sculptures peeking out from the greenery to a peaceful bamboo grove (though, to my disappointment, there were no pandas). Meandering through the grounds, I passed birds basking in the sun and entered the glasshouse, where vibrant orchids were in full bloom. The monkey enclosures remain small, prompting reflection on the ethics of keeping animals in captivity, yet these thoughts didn’t diminish my appreciation of the gardens’ beauty. My favourite spot remains the dramatic fountain, ringed with bright pink blossoms, where I lingered to soak in the tranquil atmosphere.
Leaving the Botanical Gardens via Albany Road, I made my way to Tai Kwun, the striking former police headquarters and prison, which has transformed into a vibrant cultural hub. My mission was mischievous: to play a playful trick on my photographer. Expecting a simple coffee stop, they had no idea what awaited them—instead, their forgetfulness in stocking the backpack of doom with snacks meant a trip to “prison.” As we strolled into the old prison yard, curiosity and confusion mingled on my photographer’s face. Our true destination was E Hall, where I gleefully “sentenced” my photographer to a stint behind bars as penance for their snack oversight. Of course, the punishment was short-lived, since our real goal was to visit On The Hill Coffee Bar—a unique café with the tables set up inside actual prison cells. The novelty of sipping coffee in such an unusual setting made for a memorable, lighthearted experience.
Determined to uncover all of Central’s distinctive spots, I strolled downhill for a ride on the famous mid-level escalators. The reality, however, was less charming—crowds packed the moving walkway, and the novelty soon wore off. I quickly ditched the escalator in favour of the stairs, making my way to the sprawling IFC mall. From there, I wandered down to the Central Star Ferry Pier, eager to experience its lively daytime atmosphere.
The harbourfront was closed, so I took the lazier option, taking a ride on the Star Ferry. As the boat glided across Victoria Harbour, I leaned against the cool metal railings, inhaling the sharp scent of salt mixed with engine fuel. The ferry’s low hum blended with the rhythmic slap of water against its hull, and the sunlight flickered on the surface as seagulls kept pace. It’s almost like taking a 50p, 5-minute cruise, where you can feel the breeze tugging at your fur and watch the city skyline slowly slide by. I love watching the Star Ferry and will take any excuse to ride it. One day, I’m hoping to catch the sunset from the side of the Star Ferry.
I headed for an early dinner at Orka Restaurant in Central, which is opposite the stripey Fringe club. My Photographer was wishing to eat something Western because it is a real treat when living in Asia. The Chipotle Pumpkin Burger was bursting with flavour, and I couldn’t resist sneaking a few of my photographer’s fries. For anyone visiting, I’d also recommend the truffle mushroom risotto, and the tangy lemon tart is a must for dessert lovers. If you’re after something different, Elephant Grounds nearby is a charming spot for speciality coffee and indulgent ice cream sandwiches.
Re-energised, I decided to jump on the MTR and head to Wan Chai to visit Lee Tung Street, a place I had last visited back in 2022. This visit had a surprise, and I was lucky to see the beautiful lanterns floating above me as I walked along the street. My favourites were the fish lanterns and Harold, the huge giraffe. There are some cute shops in this area, but I was there to introduce my photographer to the fun couple statues at either end of the street. If you want to squeeze in more browsing, stop by Jouer for sweet pastries, or check out the small boutiques nestled between the bakeries and flower shops.
My adventure took me further along Queen’s Road to the iconic Blue House, a destination I couldn’t miss. This striking pre-war residential building stands out with its vibrant blue façade, part of a lively street dotted with colourful heritage buildings, adorned with festive lanterns. Wandering through the area, I was charmed by the blend of history and local life. The visit made for a delightful detour before I ventured into Toy Street, one of my favourite Hong Kong experiences. Navigating these narrow lanes, I was surrounded by an array of unique stalls selling everything from fresh apples and delicate orchids to whimsical toy cars—each corner offering a new surprise.
As dusk settled over the city, my photographer, ever the coffee enthusiast, declared it was time for a caffeine fix (at 9pm). Their timing is impeccable; coffee is always welcome, no matter the hour. Our destination: N.O.T. Coffee in Hysan Place, one of my favourite malls in the heart of Causeway Bay. The real treat here isn’t just the coffee, but the breathtaking views from the soaring four-storey escalators, especially as the city lights flicker to life. We found the café tucked away on the ninth floor, hidden just behind a cosy bookshop. Words can’t quite capture the panorama from up there—it’s something that truly needs to be experienced in Hong Kong. As for the coffee itself, it’s both reasonably priced and delicious, making the journey all the more worthwhile.
After a day spent wandering through Hong Kong’s vibrant neighbourhoods, from tranquil gardens to bustling markets and hidden cafés, I was reminded of the city’s endless capacity to surprise and delight. Every corner offered something new—be it a playful twist in an old prison, a colourful heritage building, or the simple pleasure of watching the skyline glide by on the Star Ferry. These everyday adventures, both big and small, make visiting here feel like a continuous journey of discovery. As night fell and the city lights shimmered, I found myself grateful for the moments of wonder tucked into the heart of Hong Kong.
If you enjoyed this post, you might like:
A Slow Traveller’s Guide to Sheung Wan, Hong Kong
Exploring the New Territories Hong Kong
